{"product_id":"the-new-camp-cookbook-gourmet-grub-for-campers-road-trippers-and-adventurers","title":"The New Camp Cookbook: Gourmet Grub for Campers, Road Trippers, and Adventurers - Book","description":"\u003cdiv\u003e⭐ An Amazon Editors' Pick for\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e\"Best Cookbook of the Month\"\u003c\/strong\u003e\n\u003c\/div\u003e\u003cdiv\u003e⭐ Named\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e\"Best Cookbook of the Year\"\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eby PureWow\u003c\/div\u003e\u003cdiv\u003e⭐ As seen in\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003eTime Magazine, Outside Magazine, Food \u0026amp; Wine,\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eand\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003eFood52\u003c\/strong\u003e\n\u003c\/div\u003e\u003cdiv\u003e\n\u003cbr\u003e\u003cstrong\u003eThere's nothing quite like waking up in the woods and making breakfast in the open air, or gathering with friends around a fire after a long day of hiking.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eGood food makes for great camping! The two can and should go hand in hand, and the recipes and tips in this book will guide you along the way.\u003cbr\u003e\u003cbr\u003eThis is a book for day trippers, adventurers, campers, and anyone who enjoys cooking outdoors. You'll find organizational advice and cooking techniques, from planning your meals, packing a cooler, and stocking a camp pantry to building a fire, grilling in foil packs, and maintaining heat in a dutch oven. The recipes are presented by meal: breakfast, lunch, snacks, sweets, and all-out feasts. You can choose your own adventure for each occasion, with recipes as easy as\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eMexican Street Corn Salad\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eand\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eTin Foil Seafood Boil\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eto more involved dishes like\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eKorean Flank Steak with Sriracha-Pickled Cucumbers\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eand\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eDutch Oven Deep-Dish Soppressata and Fennel Pizza\u003c\/strong\u003e. All recipes use a standard set of cookware to streamline your cooking in camp, and are marked with icons to help you quickly find a suitable recipe for your cooking style.\u003cbr\u003e\u003cbr\u003eWhether you're an aspiring camp chef or a seasoned Scout, you'll find plenty of inspiration in these pages for getting outside and eating well under the open sky.\u003c\/div\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Linda Ly\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 224 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 9 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Quarto\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2017\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780760352014\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Quarto","offers":[{"title":"Default Title","offer_id":67857608245493,"sku":"QRT009","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/QRT009_104lb.jpg?v=1793864962","url":"https:\/\/paracay.com\/products\/the-new-camp-cookbook-gourmet-grub-for-campers-road-trippers-and-adventurers","provider":"Paradise Cay Publications, Inc.","version":"1.0","type":"link"}